Do you follow Galvin at Windows on Twitter? If not – why not! And for those of you that do, well you’ll know then that not long ago Head Chef Joo, along with General Manager Fred Siriex and Chef Patron Chris Galvin, travelled out to Joo’s home country Korea! From browsing the Noryangjin fish market to visiting a soy bean farm to learn about the origins of soy sauce they discovered all there is to know about Korean cuisine. Now back in the UK, Joo intends to create a special menu influenced by his trip – so watch this space!