The last couple of months have been busy to say the least – but as always we still managed to secure a great selection of press for our clients. Below are a few highlights to enjoy:
July saw the Japan Centre, London’s well loved Japanese food hall, celebrate their 40th Birthday – and as such they ran a whole host of events at the Piccadilly Circus store – including sushi masterclasses and sake tastings. Press included coverage in Metro, Time Out, BuzzFeed, Foodepedia and TNT.
We also launched Shoryu Ramen‘s fifth site in Covent Garden. The restaurant group who specialise in offering authentic Hakata cuisine is owned by the team behind the Japan Centre and the team secured coverage of the launch in Foodism, LBC Radio London, The Handbook, London on the Inside and Time Out.
Michelin starred Galvin at Windows, located on the 28th floor of London Hilton on Park Lane recently ran a Marseille Menu – a five course tasting menu that took inspiration from the French city and was created by head chef Joo Won. With General Manager Fred Sirieix (of First Dates fame) also at the restaurant to greet the press, we achieved coverage in The Telegraph, Glamour Magazine and Bon Vivant.
Patara, the fine dining Thai restaurant group, recently launched their sixth site in Hampstead. With their first site opening 25 years ago on South Kensington, Hampstead locals were excited for the doors to open. A great selection of press was secured including local titles such as Ham and High and The Resident, as well as Star Magazine, Just Opened London, Square Meal and Time Out.