November has been a busy month for our press office, with festive launches across London and beyond, including Coqbull in Spitalfields among others! Read on to find out our highlights for where you should be eating and drinking for Christmas and New Year:


Coqbull’s Winter Terrace and Christmas Coq Burger


London’s cheekiest chicken restaurant, CoqBull, opened its Winter Terrace in the heart of Soho in November, with MyLondon naming the terrace as one of the cities cosiest, as well as launching the Winter Menu at both the Soho and Spitalfields’ restaurants. Featuring the Christmas Coq Burger, the new menu featured on The Capturist, and became an Instagram sensation with influencers attending the Winter Terrace launch event, including Rowan Row, Daniel Marin, Carrie Pendle and EmilyEatsLondon.


Six by Nico celebrates Thanksgiving with a trip to NYC


Revolutionary restaurant Six by Nico, which showcases a new themed tasting menu every six weeks, celebrated Thanksgiving with a menu that transported guests to The Big Apple. The New York themed menu featured a Beef Burger Doughnut, a Clam and Cod Chowder and of course a Big Apple dessert with both The Capturist and LondOnTheInside enjoying the dishes, which were also captured beautifully by @90Foodie. Soon to be announcing their festive menu, Six by Nico is definitely one to watch…


Dipna Anand at Somerset House


In November Dipna Anand, in partnership with Restaurant Associates, bought a taste of South Indian and Punjabi cuisine to Somerset House, opening her eponymous restaurant in the iconic London landmark. Opening to press and industry excitement from Big Hospitality, Hot Dinners, Code Hospitality and Urbanologie, Dipna Anand is definitely one to make a reservation for this festive season.


That’s it for this week! Give us a follow on LinkedInTwitter and Instagram for more from the Me:Mo press team. If you want to find out more about our restaurant PR agency or any of our other services, get in contact, we love a chat about all things food!

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